Kirsten Marie Hartvigsen

English version of this page
Brukernavn
Besøksadresse Moltke Moes vei 35 Niels Henrik Abels hus 0851 OSLO
Postadresse Postboks 1099 Blindern 0317 OSLO
Andre tilknytninger Det teologiske fakultet

Publikasjoner

  • Hartvigsen, Kirsten Marie (2017). The Meal Formula, the Honeycomb, and Aseneth's Transformation, In David Hellholm & Dieter Sänger (ed.),  The Eucharist – Its Origins and Contexts. Sacred Meal, Communal Meal, Table Fellowship in Late Antiquity, Early Judaism, and Early Christianity.  Mohr Siebeck.  ISBN 978-3-16-153918-3.  -.  s 223 - 251
  • Hartvigsen, Kirsten Marie (2011). Matthew 28:9-20 and Mark 16:9-20: Different Ways of Relating Baptism to the Joint Mission of God, John the Baptist, Jesus, and their Adherents, In David Hellholm; Tor Vegge; Øyvind Norderval & Christer Hellholm (ed.),  Ablution, initiation, and baptism : late antiquity, early Judaism, and early Christianity.  Walter de Gruyter.  ISBN 978-3-11-024751-0.  Kapittel.  s 655 - 715

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  • Hartvigsen, Kirsten Marie (2016). Who Has the Last Laugh? Humor and Revelation in Mark’s Passion Story.
  • Hartvigsen, Kirsten Marie (2012). The Meal Formula and the Honeycomb in Joseph and Aseneth.
  • Hartvigsen, Kirsten Marie (2012). The Meal-Formulas in Joseph and Aseneth.
  • Hartvigsen, Kirsten Marie (2010). Canon, Fanon and the Gospel of Mark: Simulations of the Markan Plots in Light of the Divergent Endings.
  • Hartvigsen, Kirsten Marie (2010). "You Spoke and It Came into Being".
  • Hartvigsen, Kirsten Marie (2009). Baptism in Matt 28:19-20 and Mark 16:9-20.
  • Hartvigsen, Kirsten Marie (2009). "Prepare the Way of the Lord:" Towards a Cognitive Poetic Analysis of Audience Involvement with Characters and Events in the Markan World.
  • Hartvigsen, Kirsten Marie (2008). Baptism in Matt 28:19-20/Mark 16:9-20.
  • Hartvigsen, Kirsten Marie (2001). "Den som gjør Guds vilje, er min bror og søster og mor (Mark. 3,35)" : disiplene i Markusevangeliet analysert ved hjelp av narrativ og lingvistisk teori.

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Publisert 15. aug. 2016 12:46 - Sist endret 27. okt. 2016 16:00